Sunday, July 22, 2007

sweet dessert


i have found recipe for those people who like aet sweet thing here we GO!!!!


Easy Miniature Pavlovas

12 purchased meringue cookies

1 cup sour cream (low fat or fat free is fine)

1/4 cup confectioner’s sugar

1 tsp vanilla

1/2 cup small berries

1 tablespoon granulated sugar

1. Place the berries with the tablespoon of granulated sugar and a couple tablespoons of water in a saucepan. Simmer the berries just until softened and slightly juicy, about 3-5 minutes. Set aside.

2. Cut off the top points of the meringues. Combine the sour cream with the powdered sugar and vanilla. Place a dab of sour cream on top of each meringue. Top each with a few berries. Best if refrigerated for 2-8 hours before serving.

try it out and tell me how's it taste....

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